Hi everyone! I hope you are having a great day and an awesome start to your week, so far. Mondays can be intimidating sometimes, but I hope you can find some things to make you smile and enjoy today.
This blog post is the second part recap of my recent trip to California. If you didn’t read the last post, I went to California for a long weekend with my cousin, Grace. We spent a day or so in the LA/San Francisco area and then rented a car to spend two days in the Napa/Sonoma area.
After the “workday,” we were so lucky to have a private tour of The French Laundry‘s kitchen in Yountville, CA–which isn’t too far from Napa. The French Laundry is a Thomas Keller restaurant and he is a big name in the culinary world, and also in the gluten-free culinary world. Thomas Keller was the first to create a “cup-for-cup” gluten-free flour and many other brands later followed suit. My cousin had some connections to the restaurant and so we were both a little giddy when we heard we could take a tour. Below are some photos from around the kitchen, wine cellar, and private dining room–how gorgeous!
The French Laundry 6640 Washington St, Yountville, CA 94599
After the tour, we walked down the street to another Thomas Keller restaurant, Ad Hoc, and had dinner there.
Ad Hoc 6476 Washington St, Yountville, CA 94599
Ad Hoc was such a fun treat because it was a five-course meal served family-style. The menu changes every day and the staff is very educated about/conscious of dietary needs/restrictions. Since my cousin and I have to eat gluten-free, we asked about substations for a few things on the menu and the waiter immediately told us how our meal would be modified for a gluten-free diet. I managed to get photo of the salad and dessert, and forgot the other three courses because we were too busy eating. The starter was a warm potato salad and–OMG–Grace and I have been talking about that salad for a week. IT. WAS. AMAZING. We finished off dinner with a lemon custard that was also so delicious!
A favorite quote:
-“It’s lemon so it should be a light dessert.”
-“I’m more concerned about the cream base that’s mixed in with the lemon.”
After dinner, we went back to where we were staying and prepared to spend the next day in Sonoma.
Sunflower Cafe 421 1st St W, Sonoma, CA 95476
The next morning, we slept in late and then went to get some brunch at the Sunflower Cafe. I got some coffee and an eggs benedict-ish dish on gluten-free bread. This meal was definitely a little heavy, considering how much I ate the night before, but it was still good.
After brunch we walked around Sonoma with our to-go coffees and went to the original Williams-Sonoma store. The decor inside was so clean, classic, and super inspirational for future decorating.
Williams-Sonoma 605 Broadway, Sonoma, CA 95476
After walking around some more, we went back to our lodging and rested for a while before going to a wine tasting later that day. Traveling around California in such a short amount of time made us tired, haha!
Benzinger Family Winery 1883 London Ranch Rd, Glen Ellen, CA 95442
Our wine tasting was at the Benzinger Winery because they also offer a tour of the property and a little bit of education. Our tour was $30 each and I think that’s such a good price for what the tour was and the scenery! The weather was perfect that afternoon and it was so peaceful.
After the wine tasting, we went to have a light dinner before going back to our lodging for an early night. We were going to be traveling home the next day and wanted to make sure we got all the rest we could before another busy work week.
The Girl & The Fig 110 W Spain St, Sonoma, CA 95476
We ate so much good food on this trip! California is definitely the place to go if you are a foodie. We went to The Girl & The Fig and split a cheese and charcuterie board and it was so yummy! They also have gluten-free crackers that they brought with our food, instead of the bread that was on the menu.
The next morning we packed up and headed back to San Francisco to catch our flights home. On the way out of Sonoma, we stopped at The Fremont Diner for breakfast.
The Fremont Diner 2698 Fremont Dr, Sonoma, CA 95476
I ordered some bacon, eggs, and avocado and it was a great last meal in California! This cafe was so cute inside too and they served coffee out of teal thermos (Thermoses? Thermosi?).
Our trip to California was so relaxing, even though it was a busy weekend, and I’m really thankful for the time I had with my cousin to enjoy traveling and to catch up on life. Love you Grace–thanks for asking me to go with you!
2 Replies to “A Weekend in Napa & Sonoma”
All that food! And I would say “thermosi.” It makes one sound so distinguished. My dad is from Simi Valley, so I’ve always wanted to visit CA!